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Management strategies to improve beef feedlot performance and assessment of nutrient composition of beef retail cuts

dc.contributor.authorSchutz, Jennifer Sue, author
dc.contributor.authorEngle, Terry, advisor
dc.contributor.authorBelk, Keith, committee member
dc.contributor.authorArchibeque, Shawn, committee member
dc.contributor.authorVan Campen, Hana, committee member
dc.date.accessioned2007-01-03T05:43:18Z
dc.date.available2007-01-03T05:43:18Z
dc.date.issued2011
dc.description.abstractTo view the abstract, please see the full text of the document.
dc.format.mediumborn digital
dc.format.mediumdoctoral dissertations
dc.identifierSchutz_colostate_0053A_10309.pdf
dc.identifier.urihttp://hdl.handle.net/10217/49861
dc.languageEnglish
dc.language.isoeng
dc.publisherColorado State University. Libraries
dc.relation.ispartof2000-2019
dc.rightsCopyright and other restrictions may apply. User is responsible for compliance with all applicable laws. For information about copyright law, please see https://libguides.colostate.edu/copyright.
dc.subjectbeef
dc.subjectfeedlot management
dc.subjectnutritive value
dc.subjectperformance
dc.subjectpurge
dc.subjectretail cut
dc.titleManagement strategies to improve beef feedlot performance and assessment of nutrient composition of beef retail cuts
dc.typeText
dcterms.rights.dplaThis Item is protected by copyright and/or related rights (https://rightsstatements.org/vocab/InC/1.0/). You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).
thesis.degree.disciplineAnimal Sciences
thesis.degree.grantorColorado State University
thesis.degree.levelDoctoral
thesis.degree.nameDoctor of Philosophy (Ph.D.)

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